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Savory Slow Cooker Tomato Tortellini Soup Recipe
Warm and comforting, this Slow Cooker Tomato Tortellini Soup combines the rich flavors of ripe tomatoes and herbs with tender tortellini for a satisfying meal that's ideal for cozy gatherings or a family dinner.
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Ingredients
Method
Ingredients
1
can
28 oz crushed tomatoes
4
cups
vegetable broth
1
cup
frozen cheese tortellini
1
medium onion
diced
3
cloves
garlic
minced
1
teaspoon
dried oregano
1
teaspoon
dried basil
Salt and black pepper to taste
1
cup
fresh spinach
chopped
Grated Parmesan cheese
for serving
Method
Prepare the vegetables.
Combine the base ingredients.
Add the herbs and spices.
Cook on low for 6-8 hours or high for 3-4 hours.
Add tortellini and spinach.
Serve with Parmesan cheese.