Ingredients
Method
- Prepare the potatoes for mashing.
- Boil the potatoes until tender.
- Cook the sausage in a large skillet.
- Sauté the onion, garlic, and bell peppers.
- Add the crushed tomatoes and season.
- Mash the potatoes with butter and milk.
- Serve the sausage and peppers over the mashed potatoes.
