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Fresh and Flavorful Slow Cooker Spring Vegetable Soup

A vibrant blend of seasonal vegetables simmered to perfection in a slow cooker creates a comforting and nourishing Spring Vegetable Soup, ideal for warming gatherings or a light family dinner.

Ingredients
  

  • 2 cups vegetable broth
  • 1 cup carrots diced
  • 1 cup celery diced
  • 1 cup zucchini diced
  • 1 cup fresh peas shelled
  • 1 cup spinach chopped
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Method
 

  1. Prepare the vegetables.
  2. Sauté the onions and garlic.
  3. Combine all ingredients in the slow cooker.
  4. Set the cooker and cook.
  5. Adjust seasoning and serve.